Vegetarian

Egg rolls are carefully made with taro, carrot, cabbage, and a touch of spices.

Fried tofu served with sweet chili sauce.

Fried Tofu or stir-fried (seasoning) Tofu wrapped in rice paper with green lettuce, basil, vermicelli noodle. crunchy stick Served with peanut sauce. Optional for gluten free.

Our banh mi is served with mayonnaise, cilantro, pickle carrot, cucumber, pickle daikon, pickle red onion, and spices.

Come with cabbage, broccoli and carrot. Served with bean sprouts, cilantro, onion, lime, jalapeno, basil.

Vermicelli noodle served with tofu, onion, pickle carrots, pickle daikon, lettuce, basil, cucumber, peanuts and seasoning soy sauce.

Stir fried tofu, onion, and broccoli served on a bed of rice

Made with tofu, mushroom, bean sprouts and onion served with lettuce, basil, pickle carrot, pickle daikon and cilantro.